This webinar was recorded on Wednesday, July 29. Approx. 1 h. 53 m.

Learn how to turn your dreams of chicken farming in your own backyard and processing your own food into a reality. Know where your food comes from, and avoid food that’s been pumped with chemicals or other unnatural items. Discover the humane and efficient way to process your poultry, a solution perfect for those who choose to do it themselves – from live bird to over-ready!

(Note: The video quality is not perfect because it was a live streaming event.)

Course Curriculum

  Chicken Processing ☆ Sponsored by Yardbird Pluckers
Available in days
days after you enroll

About Matt Wilkinson


Matt Wilkinson has presented at the MOTHER EARTH NEWS FAIR in Seven Springs, Pennsylvania, since its inception. He is known for his humor, knowledge, and easy-to-understand explanations of homesteading techniques and systems. Wilkinson and his family own and operate Hard Cider Homestead in rural East Amwell, New Jersey.

About Yardbird


There are multiple reasons for wanting to start your own backyard chicken farming operation such as the nutritious value of knowing where your food came from and avoiding food that’s been pumped with chemicals or other unnatural items. In the past, the only options were hand-plucking, a homemade chicken plucker or an industrial chicken plucker that is not very affordable to the average backyard chicken farmer. The Yardbird Chicken Plucker is the complete package and perfect for those who choose to do it themselves.

$10

Chicken Processing Webinar ☆ Sponsored by Yardbird Pluckers